Lotus Kitchen
[Vegetarian / Vegan-friendly]
Address:
Chinatown Point, #01-01/02, 133 New Bridge Road, Singapore 059413 Opening Hours: Mon-Sun: 11.30am - 3.00pm (last order 2.30pm); and 5.30pm - 10pm (last order 9.30pm) Contact: 9782 6835 |
Ordering Vegan:
- no eggs served (why omit eggs);
- request for no milk in your dishes (why omit dairy as a whole); and
- all no onion and garlic.
Shop front
Peanuts are served as appetizer
Below is Ramen with Shiitake Mushroom Sauce (Dry) 香菇特酱拉面 for SGD 9.80
Below is Lion's Mane Mushroom Pan-Fried Dumpling (6 pcs) 猴菇煎饺6粒 for SGD 8.80. It will come with ginger and vinegar sauce, or you can request for their special homemade bean paste sauce to go with the dumplings.
You can also order white rice to go with the side dishes.
Steamed Beancurd Roll (4 pcs) 清蒸腐皮卷4条 for SGD 4.80
Veg shredded Crabmeat shark Fin Soup 蟹皇素翅 for SGD 6.80
Crispy Summer Wrap with Passionfruit 夏日百香脆皮卷 for SGD 35.80. Below 3 should be combined together with the sauce and eat. This signature dish is the most premium in price on their menu.
Stir Fried French Beans 干煸四季豆 for SGD 12.80.
Briased Trio Mushroom in Hot Stone Pot 石锅三杯珍菇 for SGD 18.80
Overall, food quality is as good as their buffet spread and do prefer an all-you-can-eat buffet over ala-carte menu.
However, do prefer a "vegan" label/icon on their menu to indicate the dairy products included within the dishes.
However, do prefer a "vegan" label/icon on their menu to indicate the dairy products included within the dishes.
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